Zaspa · Gdańsk · since 2016
Hand-made pierogi with a truly homemade taste — savoury and sweet, dine-in and takeaway. At Hynka 65 on Zaspa.
A note from Zaspa
We love folding dough for you
Kocham Pierogi at Franciszka Hynka 65 is a cosy pierogi kitchen in the new pavilions on Zaspa. We serve hand-made pierogi — ruskie, meat, spinach, cabbage & mushrooms, and fruit ones for dessert.
We pair them with traditional kompot and soup of the day. Portions of 6, 8 or 10 — dine-in, takeaway and delivery.
Pinned from the board
Photos from our kitchen — pierogi portions (6 / 8 / 10) and soup of the day.
portions 6 / 8 / 10
Classic potato & farmer’s cheese with onion. A Zaspa favourite.
portions 6 / 8 / 10
Homemade meat filling — often ordered together with ruskie.
sweet
Fruit in soft dough with cream — also raspberry, cherry, blueberry.
sweet
Blueberries in delicate dough, served with cream.
with cream · kompot
Also farmer’s cheese, Oreo with cheese, and apple with cinnamon.
often rosół with noodles
With pierogi — daily set: 6 pcs + soup.
Two hearts of the menu
Kitchen window
| Monday – Friday | 10:30 – 18:30 |
|---|---|
| Saturday | 11:00 – 18:00 |
| Sunday | 12:00 – 18:00 |
Hours per dowozimy.pl / gdziejemy.pl — may differ on holidays.
For the love of pierogi
Best to call or order via Facebook / dowozimy. You can also pick up at the Zaspa kitchen.
